A Dance of Sugar and Cream – The New Yorker


The New Yorker
A Dance of Sugar and Cream
The New Yorker
National dances—polkas, Ländlers, round dances—are performed by all. Eventually, a chef with a huge head arrives and engulfs the stage in whipped cream. All else disappears, and a battalion of whipped-creamlets, I guess you could call them, come in

Source: dance – Google News

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